The Central Valley territory is recognized around the world for the extraordinary quality of the red wines produced there. The excellent soil conditions plus the optimal climate throughout the year create the perfect terroir for the production of several of Casillero del Diablo鈥檚 red varieties.Cabernet Sauvignon is without a doubt both Chile and Casillero del Diablo鈥檚 main wine variety. Concha y Toro Casillero Del Diablo Cabernet Sauvignon by its intense aromas of cherries, plums and hints of vanilla, it is a full-bodied wine, with delicate tannins, ideal to accompany roast red meats.
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